The El Camino
Recipe From: Imbibe Magazine
Ingredients
- 1 oz Mezcal
- 1 oz Rye Whiskey
- .5 oz Benedictine
- 4 dash Peychaud's Bitters
- Garnish: Orange Twist
Preparation
- Combine all ingredients and stir with ice.
- Strain over one large ice cube into a glass and garnish.